Menu Planner — Lakes Ranch

MENU PLANNER

This is the page for catered camps to select the meals for the duration of your camp. Please note, we do not cater on weekends, nor for less than 40 people, and only serve at The Gap or The Barn dining rooms.

Group Name

Name of the group booked in

First Name

Last Name

Date for first meal

Date first meal is required

Dietary requirements

Breakfasts

Breakfasts are continental style

Date of first meal

Date first meal is required

YYYY

Our first meal is:

First meal choice

Choose your preferred meal option

Our second meal is;

Select an option

Day Two Lunch

Meal Choices

Day Two Dinner

Dinner Choice

Day 3 Lunch

Day 3 Dinner

Day Four Lunch

Day Four Dinner

Desserts Choices

Apple Pie with Icecream, Boysenberry Cheesecake and Cream, Chocolate and Icecream, Carrot Cake with Cream